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Clinical Nutrition

Clinical Nutrition

Registered dietitian empowering patients in making appropriate food choices for disease prevention and the treatment of nutrition-related conditions.

Access the Patients Resource Library to connect to categorized online resources.

Goals

It is the goal of our dietitian to assist rostered PEFHT County residents to improve their eating habits so that a better quality of life can be enjoyed at all ages. 

Services

Individual appointments can be arranged to review your specific nutritional needs and eating habits. Our dietitian will provide you with the information and support you need to achieve a healthier lifestyle.

Our dietitian can help you to improve your eating habits through:

Education:

  • Managing cholesterol and high blood pressure
  • Management of fatty liver disease
  • Weight management to help achieve your best weight
  • Reducing the workload on your kidneys in mild to moderate chronic kidney disease
  • Prevention and treatment of osteopenia and osteoporosis
  • Preventing and correcting various vitamin and mineral deficiencies
  • Seniors nutrition
  • Nutrition and menopause
  • Treatment of celiac disease
  • Improving bowel habits (to manage constipation or diarrhea, including symptoms of irritable bowel syndrome)
  • Balanced meals and general healthy eating advice
  • Pre-natal nutrition
  • Eating healthy on a budget
  • Meal planning
  • Label reading, including low-sodium eating, and more

Counselling:

  • Individual sessions
  • Focus on specific eating patterns to help manage a wide variety of chronic diseases such as cardiovascular disease and congestive heart failure.
  • Provides individualized and general resources.

Group Education:

Available in Picton and Wellington.
For more information, please contact Sarah Sandham, RD at 613-399-1281 
Community-Based Workshops:
  • On request
  • Topics include healthy eating basics, label reading and preparing healthier meals at home and more.

Local Programs:

PEC Fresh – A Good Food Market:  Offers an opportunity for more affordable produce. Open every Wednesday in Picton from 3:30-5:30pm,  every other Saturday in Sophiasburg and every other Friday in Consecon. Details are available on their website or follow them on Facebook.

Recipe of the Season:  PDF’s Available in the Patient Resource Library

ROS Spring

 

Advocacy:

  • To advocate for better access to healthier food choices in stores and restaurants.
  • To advocate for affordable food access for all

Nutrition Month (March)

🥗 Welcome to Nutrition Month 2026! 🥗

Launching Nutrition month for 2026 is the theme: “Nourish to Flourish.”
It highlights the profound connections between food and overall well-being, emphasizing the transformative role of nutrition in our lives. 

Nourish to Flourish reflects the heart of what dietitians do: support people, communities, and systems with compassion and evidence-based expertise.

Connect with a Registered Dietitian to find out. 🥦💪#NutritionMonth2026 #NourishToFlourish

Nutrition Month 2026

 

Contact Information

sarahsandhamrd
Sarah Sandham, RD

Sandbanks Medical Centre
12 Prince Edward Drive
Wellington, ON K0K 3L0
Phone: 613-399-1281
Fax: 613-399-2464

Hours of Operation

Monday through Friday, 8:30 am to 4:30 pm

Patient Survey Shortcut - Participate here!

Clinical Nutrition

Scan the QR Code to let us know how we did and what we can do better!

Or click here: Clinical Nutrition Survey Spring 2026

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